@agustinpey
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12022
All things Tourism & Hospitality. Hotels, catering and everything else involved in taking care of people when on holiday or out and about in their city.
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240
Bricklayers lay bricks, pre-cut stone and concrete blocks in mortar. They construct, extend and repair domestic and commercial buildings, and other structures such as foundations, walls, chimneys or decorative masonry work.
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1191
These are painting and decorating skills applied primarily to structures. See ”Creative” section for artistic/fine art painting skills.
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883
Video editing is the manipulation and arrangement of video shots. Video editing is used to structure and present all video information, including films and television shows, video advertisements and video essays.
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2965
Harvesting is the process of gathering a ripe crop from the fields. Reaping is the cutting of grain or pulse for harvest, typically using a scythe, sickle, or reaper. On smaller farms with minimal mechanization, […]
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241
Main duties and responsibilities of an Elderly Caregiver are: provide elderly with companionship and personal care in client’s home, care for the elderly during periods of incapacitation, plan and prepare meals, […]
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1034
A driver employed by an individual or family for transporting them to and from the home.
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1264
Have you created and hostel party nights in hostels before? Then you’re well-qualified for this skill.
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931
Professional models, or people just willing to be photographed / videos in hotel brochure shots etc.
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1700
Marketing refers to activities a company undertakes to promote the buying or selling of a product, service, or good. It is one of the primary components of business management and commerce. Marketers can direct […]
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A Health Coach is a wellness authority and supportive mentor who motivates individuals to cultivate positive health choices. Health Coaches educate and support clients to achieve their health goals through […]
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715
If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]
