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Yes, your new and yes you start at the bottom. Willing to keen toilets in return for a bed and want to be a part of a fun team whilst learning the hostel business? If so add this as a skill and it may well take […]
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All skills involved with growing, picking and producing all kinds of mushrooms.
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Events that have an audience and are live. This can be a festival to a car launch or a party for a King on a desert island.
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If you have a skill that can be used by a tourist offering for their guests – add it here.
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Cleaners usually either work for a cleaning company and work with a team of cleaners. Or they work for themselves and personally visit each client.
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You have experience or certification in tour guiding in its most common form – leading groups.
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Only add this skill if you really know how to market a hostel. You need to be a wizz at social media, SEO and how to make flyers really work. But the most important thing is you need to know how to market a […]
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Maybe we should put this in the ” It’s a tuff job but someone has to do it” section. This job normally involves setting up the entertainment for guests every night. So planning where to take them, who is doing […]
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Have you created and hostel party nights in hostels before? Then you’re well-qualified for this skill.
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Bricklayers lay bricks, pre-cut stone and concrete blocks in mortar. They construct, extend and repair domestic and commercial buildings, and other structures such as foundations, walls, chimneys or decorative masonry work.
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A commis waiter or waiter’s assistant. Known in North America as a busser, busboy or busgirl, they’re the person who works in the restaurant and catering industry clearing tables, taking dirty dishes to the […]
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If you don’t have experience, you are at least willing to do whatever you are told to do in the kitchen. Perhaps you’re not trained but you want to learn. So do as the chef tells you. Keep your eyes and ears open […]
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You are starting at the bottom, but you want to get into cooking, so…. this is your way in. You wash the dishes.
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Tending the bar. These are the jobs that take place in the bar area of a food providing buisness – serving, cleaning and working around the bartenders.
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A chef is a trained professional cook and tradesman who is proficient in all aspects of food preparation, often focusing on a particular cuisine.